El Salvador Small Batch Rum Distilled

This blend of small-batch rums distilled in El Salvador, each at least 11 years old, was re-casked into Kentucky bourbon and rye whiskey barrels to add sweet notes of vanilla, caramel, white flowers and citrus fruit. To balance the sweet flavors, some of the rum was aged in French oak Port wine casks and Sherry casks, bringing notes of baking spice, hazelnut and dark fruits. Bottled at cask strength (110 proof).

110 Proof | 55% ABV | 750 mL

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Once you receive the order at home, you have a period of 14 calendar days to manage the return or report an issue for free through your online account. Read more on our Shipping & Returns page.